I am rather enthusiastic about food, and what I eat matters to me. I believe in enjoying the food I eat, no matter what it is. I want to eat unprocessed and real food, and I always prefer homemade to store-bought, which is why I make most myself. I eat mostly a vegetable-heavy diet yet I love homey comfort food and second helpings of dessert, so it all balances out in the end.

Brown Soda Bread
Chocolate Chip Espresso Muffins
Peanut Butter & Honey Granola
Pear & Coconut Spice Muffins
Sour Cream Banana Bread
Whipped Cranberry Vanilla Porridge

Baked Goods:
Banana Cookies
Brown Soda Bread
Chocolate Chip Espresso Muffins
Cinnamon rolls (Finnish style)
Citrusy Raspberry Cornmeal Cake
Cowboy Cookies
Pear & Coconut Spice Muffins
Ricotta Cheesecake
Sour Cream Banana Bread
Spiced Sour Cream Bundt Cake

Coffee Pudding with Lemon Cream

Curried Carrot Coconut Soup
Mexican-Style Ground Beef Soup
Rustic Tomato Basil Soup

Side Dishes:
Brussels Sprouts Sauté
Quick and Easy Applesauce

Main Courses:
Quick Weeknight Pasta Sauce with Mushrooms
Shepherd's Pie

Vegetarian Main Courses:
Cauliflower Red Lentil Stew

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